Biodiversity Tastes Better

What is this?

A tasting of Mexico’s biodiversity, through the lenses of chocolate, olive oil, and agave spirits.

What’s the purpose?

To inspire you to consume a broader range of plants.

Why should I consume a broader range of plants?

Well, first, it’s a more satisfying experience – “variety is the spice of life,” and all that. But it can go deeper, too. Click here if you want to go deeper.

Get started!

Pick a station: chocolate, olive oil, or agave spirits. Then click below to understand what you’re tasting and for tips on how to best approach the tasting.